Top 7 Spots for the Best Tapas Singapore in 2025

The search for authentic, flavour-packed Spanish small plates can be a delicious adventure. From bustling, casual bars to elegant riverside establishments, Singapore’s dining scene is rich with options for those craving the communal joy of sharing tapas. But with so many choices, how do you find the absolute best? This guide cuts through the noise to bring you a curated list of the top destinations for the best tapas Singapore has to offer. We've done the research to pinpoint the city-state's most exceptional Spanish eateries, saving you the guesswork.

This comprehensive roundup moves beyond simple descriptions. We will dive deep into what makes each restaurant a standout choice, detailing their must-try signature dishes, unique ambiance, and specific price points to help you plan accordingly. Furthermore, we provide insider tips for each venue, from securing the best table to navigating their menus like a seasoned regular.

Whether you're planning a romantic evening, a lively gathering with friends, or simply seeking an authentic taste of Spain, this list is your definitive resource. Prepare to discover hidden gems and celebrated favourites that perfectly capture the vibrant spirit of Spanish cuisine right here in Singapore.

1. Catalunya

For an elevated and authentic taste of Catalan cuisine, Catalunya stands out as a sophisticated dining destination along the picturesque Robertson Quay. Backed by the renowned Les Amis Group and helmed by the talented Chef Felix Faudot, this establishment has cemented its place as a top contender for the best tapas Singapore has to offer. The restaurant focuses on delivering an authentic Spanish experience, meticulously sourcing high-quality ingredients directly from Spain to ensure every dish rings true to its origins.

The ambiance at Catalunya strikes a perfect balance between modern elegance and warm hospitality, making it an ideal venue for a range of occasions. It's a popular choice for corporate dinners and special celebrations, where the impressive culinary offerings and refined setting leave a lasting impression.

Signature Flavours and Ambiance

Catalunya’s menu is a celebration of classic Spanish flavours, with a strong emphasis on traditional tapas and shared plates. The culinary team’s dedication to authentic cooking techniques is evident in every bite.

• Must-Try Dishes: No visit is complete without sampling the Jamón Ibérico de Bellota, a premium cured ham that melts in your mouth. Other standout tapas include the Patatas Bravas and the Gambas al Ajillo (garlic prawns). For a more substantial meal, their traditional paellas are a must-order, crafted to be shared among at least two people.
• Riverside Setting: The restaurant offers both indoor and outdoor seating. To truly soak in the atmosphere, request an outdoor table for stunning views of the Singapore River, providing a serene backdrop to your dining experience.

This infographic provides a quick summary of what makes Catalunya a premier dining choice.

The highlights demonstrate Catalunya's commitment to a comprehensive Spanish experience, from its extensive wine list to its prime location and premium price point, reflecting its high-quality offerings.

Insider Tips for a Perfect Visit

To make the most of your visit, a little planning goes a long way. Catalunya is frequently featured in Singapore’s top dining guides and often hosts exclusive Spanish wine-tasting events, making it a highly sought-after destination.

Pro-Tip: Given its popularity, making a reservation well in advance is highly recommended, especially if you plan to dine on a weekend evening. Don't hesitate to ask the knowledgeable staff for wine pairing recommendations; their expertise can significantly enhance your meal.

2. Fofo by el Willy

For a vibrant and contemporary take on Spanish dining, Fofo by el Willy is a gem tucked away in the lively Tanjong Pagar neighbourhood. This playful establishment, conceptualised by the renowned Chef Willy Trullas Moreno, captures the convivial and casual spirit of Barcelona’s tapas bars. It has earned its reputation as a provider of some of the best tapas Singapore can offer by serving creative dishes that honour authentic Spanish flavours while adding a modern twist.

The atmosphere is buzzy and energetic, featuring an open-kitchen concept that adds a dash of culinary theatre to your dining experience. Its lively vibe makes it a favourite spot for after-work drinks, team gatherings, and celebratory dinners, often praised in Singapore's food blogs for its Instagram-worthy presentation and dynamic setting.

Signature Flavours and Ambiance

Fofo by el Willy’s menu is an exciting journey through modern Spanish cuisine, where traditional recipes are reimagined with flair. The emphasis is on high-quality ingredients and shareable plates that encourage a social dining experience, much like the bustling tapas culture in Spain itself. For those interested in cultural immersion beyond the plate, it's worth exploring opportunities for a language exchange in Singapore to truly connect with the Spanish spirit.

• Must-Try Dishes: The signature Fofo Croquetas are a creamy, flavourful delight and an absolute must-order. Other crowd-pleasers include the succulent Gambas al Ajillo (garlic prawns) and the innovative Bikini, a toasted sandwich with Ibérico ham, cheese, and truffle.
• Vibrant Setting: The restaurant’s modern decor and energetic pulse create a fun and engaging atmosphere. To get the full experience, book a counter seat to watch the talented chefs expertly prepare your dishes right before your eyes.

Insider Tips for a Perfect Visit

To get the most out of your experience at Fofo by el Willy, it helps to know a few things beforehand. The restaurant's popularity means it can get busy, so a little planning ensures a seamless and enjoyable visit.

Pro-Tip: Sharing is the essence of tapas, so order a variety of dishes for the table to sample a wide range of flavours. For better value, visit during their happy hour. Don't forget to explore their impressive selection of Spanish gins for a refreshing G&T to complement your meal.

3. Binomio Spanish Restaurante

Located along the vibrant Craig Road, Binomio Spanish Restaurante is a celebrated establishment that consistently earns its place on lists for the best tapas Singapore can provide. The award-winning restaurant, which has received the prestigious Michelin Bib Gourmand, presents Spanish gastronomy through a unique dual-concept space. It features a lively, casual tapas bar at the front and a more formal fine-dining area at the back, catering to different dining moods.

The name 'Binomio' translates to 'pair' or 'duo', reflecting the restaurant's core philosophy of perfectly pairing exceptional food with exquisite wine. Led by Executive Chef Gonzalo Landin, the culinary team is dedicated to authenticity, sourcing premium ingredients directly from Spain to craft traditional recipes with a refined touch. This commitment makes it a go-to spot for intimate date nights and special celebrations.

Signature Flavours and Ambiance

Binomio’s menu is a masterclass in classic Spanish cooking, showcasing both familiar tapas and more elaborate main courses that honour the country's rich culinary heritage. The meticulous preparation and high-quality ingredients are evident in every dish served.

• Must-Try Dishes: The Tortilla de Patatas is legendary for its creamy, melt-in-your-mouth texture. Other essential tapas include the succulent Croquetas de Jamón (ham croquettes) and the flavourful Chorizo a la Brasa (grilled chorizo). For a truly authentic experience, the Arroz Negro (squid ink paella) is a standout choice that delights the senses.
• Dual Dining Concept: Guests can choose the bustling, convivial atmosphere of the tapas bar for a casual evening or opt for the serene, elegant setting of the inner dining room for a more private and formal meal.

Insider Tips for a Perfect Visit

To fully appreciate what Binomio has to offer, a bit of forward planning can elevate your dining experience. The restaurant is a favourite among locals and expats, and its reputation for quality means it is often busy.

Pro-Tip: Reservations are essential, particularly for weekend dinners. For a more relaxed and quiet experience, consider visiting for lunch. Do not hesitate to ask for the chef's daily recommendations or to opt for the wine pairing menu, as the staff’s expertise truly enhances the meal.

4. Bar Cicheti

For a unique and spirited twist on Mediterranean small plates, Bar Cicheti in the vibrant Kampong Glam neighbourhood offers a delightful fusion of Italian and Spanish flavours. While its heart lies in Venetian-inspired cicheti, this casual-chic establishment masterfully incorporates classic Spanish elements, earning it a special spot among contenders for the best tapas Singapore can provide. The laid-back, convivial atmosphere makes it a favourite local haunt, perfect for after-work drinks or a relaxed weekend meal.

The concept, driven by restaurateur Simone Perinotto and his team, blends the best of both worlds in a setting that feels both rustic and contemporary. Its location on Jiak Chuan Road adds to its charm, drawing a crowd that appreciates good food, fine wine, and a buzzing, friendly environment.

Signature Flavours and Ambiance

Bar Cicheti’s menu is a testament to the versatility of Mediterranean small plates, encouraging a shared dining experience that is both fun and flavourful. The culinary team excels at creating dishes that are simple yet sophisticated, allowing the quality of the ingredients to shine.

• Must-Try Dishes: While exploring their Italian offerings is a must, don't miss Spanish-inspired gems like the Sardine & Tomato Crostini and the Smoked Mackerel Pâté. Their fresh, handmade pasta is legendary, but the small plates are where the fusion concept truly comes alive. Combining a few of these with a selection from their extensive wine list creates a perfect, light meal.
• Neighbourhood Vibe: The restaurant’s cosy interior and lively outdoor seating make it an ideal spot for people-watching in the trendy Kampong Glam area. It’s a popular hangout for residents and those in the know, offering a more intimate alternative to larger, more formal establishments.

The blend of cultures at Bar Cicheti offers a unique culinary journey, and for those inspired by the experience, it can be a great starting point for deeper cultural exploration. You can discover more about Spanish culture by checking out a language school in Singapore to complement your dining adventures.

Insider Tips for a Perfect Visit

To fully enjoy the lively and often bustling atmosphere of Bar Cicheti, a little insider knowledge can enhance your experience. This spot is consistently featured in casual dining guides and is well-loved for its approachable yet high-quality offerings.

Pro-Tip: The restaurant is particularly busy during weekend brunch and dinner services. To avoid a long wait, try visiting on a weekday evening or make a reservation in advance. Take advantage of their happy hour deals for great value on drinks, and don't hesitate to ask for pairing suggestions from their knowledgeable staff.

5. Ola Cocina del Mar

For a taste of Spain’s sun-drenched coast in the heart of the city, Ola Cocina del Mar brings vibrant seafood-centric cuisine to the Marina Bay Financial Centre. Helmed by the acclaimed Chef Jesus Vazquez, this establishment focuses on the fresh, simple, and flavourful dishes characteristic of Spanish coastal regions. Its elegant yet relaxed setting makes it a standout choice, securing its place as a provider of some of the best tapas Singapore can offer, especially for seafood lovers.

The restaurant's name, which translates to "Wave, Kitchen of the Sea," perfectly encapsulates its culinary philosophy. Sourcing pristine seafood and seasonal produce, Ola delivers an authentic Spanish dining experience that is both refined and approachable, making it a popular destination for corporate lunches and sophisticated evening meals.

Signature Flavours and Ambiance

Ola Cocina del Mar's menu is a tribute to the Mediterranean, emphasising fresh ingredients prepared with traditional Spanish techniques that let the quality of the seafood shine. The open-kitchen concept adds a dynamic and engaging element to the dining experience, allowing guests to witness the culinary artistry firsthand.

• Must-Try Dishes: The star of the show is undoubtedly the seafood. The Gambas al Ajillo (garlic prawns) are a classic executed to perfection, while the Pulpo a la Parrilla (grilled octopus) is tender and smoky. For a truly special treat, their seasonal fish and shellfish specials are not to be missed.
• Business District Hub: Its prime location makes it an ideal spot for business lunches and client entertainment. The atmosphere is professional yet unstuffy, providing a polished backdrop for important meetings or a well-deserved break from the office.

This commitment to fresh, authentic coastal fare sets Ola Cocina del Mar apart as a premier destination for Spanish cuisine in Singapore's bustling business district.

Insider Tips for a Perfect Visit

To fully enjoy the coastal Spanish experience at Ola Cocina del Mar, a little forethought can enhance your visit. The restaurant is a favourite among professionals in the area, so it can get busy during peak hours.

Pro-Tip: For excellent value, explore their weekday set lunch menus, which offer a curated selection of their signature dishes at an attractive price. Given the restaurant's seafood specialisation, be sure to ask the staff for wine pairing recommendations to complement your dishes perfectly.

6. Tapas 24 Singapore

For a vibrant and contemporary take on Spanish tapas culture, Tapas 24 Singapore brings a slice of Barcelona's famous casual dining scene to Robertson Quay. This modern outpost of the acclaimed Barcelona concept offers an accessible yet authentic experience, making it a strong contender for the best tapas Singapore can provide for a relaxed meal. The focus here is on creative interpretations of classic dishes in an energetic, no-fuss environment.

The atmosphere at Tapas 24 is lively and informal, designed to mirror the bustling tapas bars of Spain. It’s an ideal spot for a casual dinner with friends or a lively lunch, especially popular among office workers in the area looking for a quality meal that is both quick and satisfying. Its approachable menu makes it a fantastic gateway for those new to Spanish cuisine.

Signature Flavours and Ambiance

Tapas 24’s menu, curated by a Michelin-starred chef, presents a delightful mix of traditional favourites and innovative creations. The kitchen prides itself on using quality ingredients to deliver bold, memorable flavours that are perfect for sharing.

• Must-Try Dishes: The "Bikini Sandwich" is an absolute icon, a deceptively simple yet incredibly delicious grilled sandwich with Ibérico ham, cheese, and truffle. Other unmissable items include the Tapas 24 "Barceloneta" Potato Bomb and their unique take on Patatas Bravas. For a refreshing accompaniment, their classic red or white sangria is a popular choice.
• Casual Quayside Vibe: The restaurant’s open and bustling setting encourages a social dining experience. The decor is modern and playful, contributing to a laid-back atmosphere where the focus remains squarely on the excellent food and good company.

This combination of an innovative menu and a relaxed setting ensures Tapas 24 stands out as a top destination for a fun and flavourful Spanish meal.

Insider Tips for a Perfect Visit

To fully enjoy the dynamic experience at Tapas 24, a little insider knowledge can enhance your visit. The restaurant's popularity means it can get busy, particularly during peak hours, but its efficient service keeps things moving smoothly.

Pro-Tip: Take advantage of their lunch set menus, which offer fantastic value and a great introduction to their signature dishes. When dining in a group, order a wide variety of tapas to share; the menu is designed for exploration, so don't be shy about trying something new.

7. Sabio by the Sea

For a Spanish dining experience that feels like a seaside getaway, Sabio by the Sea offers a unique blend of authentic tapas and stunning marina views. Located at the prestigious One Degree 15 Marina Club in Sentosa Cove, this restaurant transports you to the Mediterranean coast, combining the vibrant flavours of Spain with Singapore’s relaxed, waterfront lifestyle. Its resort-like setting makes it a standout choice for those seeking a tranquil escape from the city buzz.

The restaurant is a popular destination for leisurely weekend brunches with family, romantic sunset dinners, and special celebrations like anniversaries and intimate weddings. The combination of delicious food and a picturesque backdrop solidifies its reputation as a provider of some of the best tapas Singapore has to offer in a truly unique setting.

Signature Flavours and Ambiance

Sabio by the Sea's menu is heavily inspired by Spain's coastal regions, with a strong focus on grilled meats and fresh seafood cooked over a charcoal-fired Josper oven. The ambiance is breezy and casual, perfectly complementing its idyllic location overlooking a fleet of yachts. The restaurant's design and atmosphere are reminiscent of a Spanish beach club, inviting diners to relax and savour their meal at a leisurely pace.

• Must-Try Dishes: Given its seaside theme, the seafood tapas are a highlight. The El Pulpo (grilled octopus leg) is tender and flavourful, while the Gambas Pil Pil (prawns in olive oil and garlic) is a timeless classic. Their selection of paellas, especially the seafood variant, is perfect for sharing and soaking in the coastal vibes.
• Waterfront Setting: The al fresco seating area is the main draw, providing unparalleled views of the marina. It’s the ideal spot to unwind with a glass of sangria while watching the sun set over the water, creating a memorable dining experience.

Insider Tips for a Perfect Visit

To fully enjoy the unique atmosphere of Sabio by the Sea, a bit of planning can enhance your experience significantly. Its location within the exclusive Sentosa Cove makes it a destination in itself, perfect for marking a special occasion or simply enjoying a well-deserved break.

Pro-Tip: Always request outdoor seating when booking to make the most of the spectacular views, but remember to check the weather forecast. Reservations are essential, particularly for their popular weekend brunch. Visiting during sunset offers the most breathtaking ambiance.

Top 7 Tapas Spots in Singapore Comparison

Restaurant	Implementation Complexity 🔄	Resource Requirements ⚡	Expected Outcomes 📊	Ideal Use Cases 💡	Key Advantages ⭐
Catalunya	Moderate – traditional cooking methods with imported ingredients	High – premium Spanish imports & wine collection	High-quality authentic Catalan cuisine, refined dining	Corporate dinners, special occasions	Authenticity, extensive wine list, riverside ambiance
Fofo by el Willy	Moderate – open kitchen, creative menu twists	Medium – fresh ingredients, cocktail focus	Vibrant dining with innovative tapas	Group dining, celebrations, casual gatherings	Energetic atmosphere, creative dishes, strong drinks selection
Binomio Spanish Restaurante	Moderate – traditional recipes, curated wine pairings	Medium – premium ingredients, small intimate space	Exceptional quality and focused authenticity	Intimate dates, small celebrations	Award-winning, intimate setting, expert wine pairings
Bar Cicheti	Low – casual bar setting, hybrid menu	Low – affordable prices, casual approach	Casual Mediterranean fusion with relaxed vibe	Casual meetups, neighborhood hangouts	Great value, relaxed atmosphere, diverse menu
Ola Cocina del Mar	Moderate – seafood focus with refined technique	High – fresh seafood, premium wines	Seafood-centric Spanish dining for professionals	Business lunches, corporate events	Fresh seafood, CBD location, professional service
Tapas 24 Singapore	Low – casual, modern tapas with quick service	Low – accessible pricing and ingredients	Approachable Spanish tapas for casual diners	Quick meals, casual dinners, tapas newcomers	Affordable, consistent quality, casual vibe
Sabio by the Sea	Moderate – resort-style with premium seafood	High – waterfront location, extensive wine & cocktail offering	Scenic, relaxed upscale dining by the marina	Special occasions, brunches, romantic dining	Waterfront views, spacious venue, resort ambiance

Your Guide to Singapore’s Spanish Flavours

Singapore’s culinary scene is a vibrant mosaic, and its Spanish offerings are a testament to the island's love for diverse, high-quality international cuisine. From the sophisticated elegance of Binomio Spanish Restaurante to the breezy, seaside charm of Sabio by the Sea, our journey has highlighted the sheer variety and excellence available. Each establishment brings its own unique interpretation of tapas, proving that this beloved Spanish tradition is as much about innovation as it is about heritage.

We have seen how atmosphere plays a crucial role, with the lively, modern vibes of Fofo by el Willy and Tapas 24 contrasting beautifully with the intimate, classic settings of places like Catalunya. The key takeaway is that finding the best tapas Singapore has to offer is a personal quest. Your perfect spot depends entirely on the occasion, whether you are seeking a boisterous celebration with friends, a quiet and romantic dinner, or a culinary adventure into modern Spanish gastronomy.

Turning Your Meal into an Experience

To truly make the most of your Spanish dining journey, here are a few actionable steps to consider before your next reservation:

• Define Your Vibe: Are you looking for a traditional, rustic experience or a modern, chef-driven menu? Revisit our list and match the restaurant’s ambience to your desired mood. For a classic, authentic feel, Binomio or Ola Cocina del Mar are excellent choices. For something more contemporary and buzzy, Tapas 24 fits the bill.
• Explore Beyond the Familiar: While patatas bravas and gambas al ajillo are undeniably delicious staples, challenge yourself to try something new. Look for regional specialities on the menu, such as Basque-style pintxos or Galician octopus, to broaden your palate. Ask the staff for their recommendations; their insights can lead you to a new favourite dish.
• Embrace the Sharing Culture: Tapas is fundamentally a social dining experience. The best way to enjoy it is by ordering a wide variety of dishes for the table to share. This approach allows everyone to sample a greater range of flavours and textures, turning the meal into a collaborative and interactive event.

Ultimately, exploring Singapore's tapas scene is more than just a search for good food; it is an immersion into a culture celebrated for its passion, community, and zest for life. These restaurants are not just serving meals; they are offering a slice of Spain right here in the heart of Southeast Asia. For those whose culinary explorations inspire a deeper journey into Spanish culture, understanding its roots is the next logical step. If you find yourself planning a trip to the source, be sure to dive into our 2025 guide for Madrid foodies for essential stops in Spain's vibrant capital.

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